Executive Development Programme in Restaurant Technology Risk Management
-- ViewingNowThe Executive Development Programme in Restaurant Technology Risk Management is a certificate course designed to address the growing need for specialized skills in restaurant technology risk management. This programme emphasizes the importance of understanding and managing technology risks in the restaurant industry, an area often overlooked in traditional hospitality education.
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⢠Introduction to Restaurant Technology Risk Management: Understanding the importance of risk management in the restaurant industry, identifying potential technology-related risks, and implementing preventive measures.
⢠Cybersecurity Fundamentals: Basics of cybersecurity, common threats, and best practices for protecting sensitive data and systems.
⢠Payment Processing and Data Security: Exploring secure payment processing methods, Payment Card Industry Data Security Standard (PCI-DSS) compliance, and data encryption techniques.
⢠Cloud Computing and Data Management: Overview of cloud computing, advantages and disadvantages, and strategies for secure data management.
⢠Network and Infrastructure Security: Best practices for network security, firewalls, and intrusion detection systems.
⢠Disaster Recovery and Business Continuity Planning: Developing plans to ensure minimal disruption in the event of a technology-related incident, data breach, or natural disaster.
⢠Vendor Management and Third-Party Risk: Strategies for evaluating and managing technology vendors and third-party risks.
⢠Regulatory Compliance and Legal Considerations: Overview of relevant regulations, laws, and industry standards, including the General Data Protection Regulation (GDPR) and the California Consumer Privacy Act (CCPA).
⢠Security Awareness and Training: Implementing employee training programs to raise awareness of technology risks and best practices for secure operations.
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