Masterclass Certificate in Proteomics: Food Science Mastery
-- ViewingNowThe Masterclass Certificate in Proteomics: Food Science Mastery is a comprehensive course that equips learners with essential skills in proteomics, a critical area of food science. Proteomics involves the study of proteins and their functions, playing a vital role in food safety, quality, and nutrition.
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โข Introduction to Proteomics in Food Science
โข Protein Extraction and Purification Techniques
โข Protein Separation and Identification Methods
โข Advanced Proteomic Technologies (e.g., MS, MS/MS, 2D-PAGE)
โข Proteomics Data Analysis and Interpretation
โข Protein Quantification and Relative Expression Analysis
โข Food Allergen Detection and Quantification using Proteomics
โข Proteomics in Food Authenticity and Traceability
โข Proteomics Applications in Food Safety and Quality Control
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- BasicUnderstandingSubject
- ProficiencyEnglish
- ComputerInternetAccess
- BasicComputerSkills
- DedicationCompleteCourse
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- NotAccreditedRecognized
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- ThreeFourHoursPerWeek
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